Chinese Economy Watch

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View: https://x.com/Eivor_Koy/status/1881255239308738574?t=riISF4B3o347DtahR9JOFA&s=19

 

[E-195]

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Country Name 2025 Death Rate
Mexico 6.405
China 8.168

China Death Rate 1950-2025

Chart and table of the China death rate from 1950 to 2025. United Nations projections are also included through the year 2100.

www.macrotrends.net

In 2021, Chinese consumed on average 45.1 kilograms of meat per person, an increase from around 44.4 kilograms in the year before.

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eat consumption in Mexico is expected to rise in the coming decade, according to the USDA Agricultural Projections to 2033. Mexico’s consumption of poultry, pork, and beef combined is projected to reach 82.5 kilograms per capita in 2033, about two-thirds of projected total U.S. meat consumption (124.0 kilograms).

Poultry consumption is projected to increase the most, from 38.3 kilograms per person in 2023 to 43.8 kilograms in 2033. Projections put pork consumption at 22.6 kilograms per person in 2033, up from 20.2 kilograms, and beef consumption is projected to increase slightly from 15.7 kilograms per person to 16.0 kilograms.

Meat Consumption in Mexico, Led by Poultry, Will Continue Rising Over Next Decade, USDA Projections Show | Economic Research Service

According to USDA Agricultural Projections to 2033, Mexico’s consumption of poultry, pork, and beef is expected to rise in the coming decade. This would continue a long-term trend linked to the North American Free Trade Agreement (NAFTA) and sustained by the United States-Mexico-Canada Agreement...

www.ers.usda.gov

Who will need more protein a young person or an old person? fact Chinese eat less meat and meat is more expensive in China than in Mexico

 

[rockdog]

Country Name 2025 Death Rate
Mexico 6.405
China 8.168

China Death Rate 1950-2025

Chart and table of the China death rate from 1950 to 2025. United Nations projections are also included through the year 2100.

www.macrotrends.net

In 2021, Chinese consumed on average 45.1 kilograms of meat per person, an increase from around 44.4 kilograms in the year before.

Google Search

eat consumption in Mexico is expected to rise in the coming decade, according to the USDA Agricultural Projections to 2033. Mexico’s consumption of poultry, pork, and beef combined is projected to reach 82.5 kilograms per capita in 2033, about two-thirds of projected total U.S. meat consumption (124.0 kilograms).

Poultry consumption is projected to increase the most, from 38.3 kilograms per person in 2023 to 43.8 kilograms in 2033. Projections put pork consumption at 22.6 kilograms per person in 2033, up from 20.2 kilograms, and beef consumption is projected to increase slightly from 15.7 kilograms per person to 16.0 kilograms.

Meat Consumption in Mexico, Led by Poultry, Will Continue Rising Over Next Decade, USDA Projections Show | Economic Research Service

According to USDA Agricultural Projections to 2033, Mexico’s consumption of poultry, pork, and beef is expected to rise in the coming decade. This would continue a long-term trend linked to the North American Free Trade Agreement (NAFTA) and sustained by the United States-Mexico-Canada Agreement...

www.ers.usda.gov

Who will need more protein a young person or an old person? fact Chinese eat less meat and meat is more expensive in China than in Mexico